Tuesday, June 30, 2015
Pasta - Beef Cannelloni Bake
Give yourself plenty of prep time for this fabulous stuffed pasta dish. The filling is a delectable mixture of roasted ground meat and vegetables with cream, tomatoes, herbs and cheese. A fresh tomato and basil sauce is the perfect counterpoint.
Monday, June 29, 2015
Desserts - Peanut Blossoms Ii
I make these every year for our annual cookie open house. We make about 15 to 20 different kinds of cookies and have a 4 hour open house with friends. We then prepare cookie trays to take to shut ins and freeze the rest to enjoy all year long. My husband helps with this four day project! He's retired ... and I'm partially retired. It has been a long standing tradition that we enjoy every year!
Sunday, June 28, 2015
Pasta - Throw Together Mexican Casserole
Ground beef, olives, egg noodles, corn, taco sauce and seasoning give this throw together casserole it's South-of-the-border flavor.
Saturday, June 27, 2015
Friday, June 26, 2015
Fruits And Vegetables - Grilled Chicken With Spicy Mango Glaze
Chicken legs are rubbed with a blend of Mexican-inspired spices and briefly baked. The outdoor grill is where they finish cooking with a tangy sweet glaze.
Thursday, June 25, 2015
Wednesday, June 24, 2015
Tuesday, June 23, 2015
Seafood - Shrimp Quesadillas
These spicy quesadillas are filled with shrimp, onions, bell peppers, and melted Mexican cheese. Serve with cilantro and sour cream for a Mexican-inspired meal.
Thursday, June 18, 2015
Breakfast And Brunch - Strawberry Rhubarb Coffee Cake
Strawberries and rhubarb combine to make a sweet, fruity filling in this cake. The crumb topping adds a little crunch; it would probably be good with some nuts sprinkled on top.
Wednesday, June 17, 2015
Soups Stews And Chili - Cream Of Mango Soup
A refreshing cool and creamy soup made with mango. You may add blueberries or sliced strawberries as a garnish when in season. Fat free sour cream may be substituted for the half-and-half cream.
Tuesday, June 16, 2015
Monday, June 15, 2015
Saturday, June 13, 2015
Cheese - Zucchini Roll Ups
Zucchini strips rolled together with bacon and fontina cheese make this a delightful little appetizer.
Friday, June 12, 2015
Thursday, June 11, 2015
Meat And Poultry - Garlic Chicken Fried Chicken
This actually uses my breading for Chicken Fried Steak---my husband suggested we try it with chicken breasts, and it was delicious!
Wednesday, June 10, 2015
Salad - Super Seven Spinach Salad
Tuesday, June 9, 2015
Breakfast And Brunch - Kens Perfect Hard Boiled Egg And I Mean Perfect
The use of a little salt and vinegar makes these hard boiled eggs easy to peel with no tearing or sticking.
Monday, June 8, 2015
Fruits And Vegetables - Mini Key Lime Pies
Nothing taste better than key lime pie made with fresh key limes. This one is really tasty and super simple to make. Mini pies are great because everyone can have their own.
Saturday, June 6, 2015
Herbs And Spices - Spicy Chipotle Grilled Shrimp
Marinated shrimp, grilled on skewers, have the fiery flavors of chipotle chilies, garlic, and red pepper flakes. This is for those who like their grilled shrimp spicy enough to break a sweat.
Friday, June 5, 2015
Thursday, June 4, 2015
Seafood - Portuguese Fresh Tuna Sauce And Marinade
Family Recipe, a staple once a year when fresh tuna was available in my area. It's pretty spicy, so it is generally served with boiled potatoes which are perfect for soaking up the sauce. The sauce is awesome and stands up to the very meaty fish.
Wednesday, June 3, 2015
Meat And Poultry - Cretons De Chez Nous
A fantastically rich and deeply flavorful spread of pork and pork fat with a few seasonings makes a wonderful old-time appetizer or small bite to enjoy on buttered toast.
Tuesday, June 2, 2015
Soups Stews And Chili - Elegant Wild Rice Soup
This is an extremely easy recipe, and fabulous tasting, too. I have been making it for over 6 years and we never tire of it. It's rich, and warms you up on a cold winter day.
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